Green Manggo Salads

Thai Stile Green Mango Salads

600g peeled and shredded green mango

4tsb dried shrimps, soaked n water

30q sliced shallot

8cloves garlic,thinly sliced

300g smoked duck . sliced

3tsb olive oil

1bird's eye chilli, minced

1tsp sugar

4tsb toasted peanuts, crushed

coriander leaves, chopped

mints leaves,chopped

basil leaves 1/4cups

Method :

a.peeled and chopped mango, wash and drain.

b.remove any hard shells from shrimps, drain and chop coarsely

c.fried shallot and garlic until lightly golden

d.add the dried shrimps and chillies to the pan and saute until fragrant, drain off any excess oil

e.tear the basil leaves into thin strips and combine with smoked duck,shallot and garlic,mango,peanuts,coriander leaves, mints leaves, add fish soy sauce and sugar. stir well.

_Then pile the salads onto a serving platter.